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Duties/Responsibilities: Receives orders from patrons and waitstaff. Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered. Ensures that fruit and other garnishes are prepared ahead of the opening of the bar. Maintains the bar and keeps it clean and organized.
Restaurant Line Cook/Server/Bartender responsibilities also include ensuring tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. Incumbent must be quick to serve and have a polite and friendly attitude. The incumbent plays a key role in contributing to customer satisfaction.
Serve drinks at the bar or at the table. keep the bar clean and well stocked. give advice on drinks to suit customers' tastes. collect glasses and wash up.
Bartenders mix and serve alcoholic beverages based on customer requests. Their duties include verifying the identification and age of customers, preparing and serving alcoholic beverages, accepting payment from customers, cleaning glasses and bar utensils and balancing cash receipts to record sales.
Yes, bartenders get benefits. Many bartenders receive several different types of benefits, including hourly wages and tips, flexible scheduling opportunities, employee discounts at the bar or restaurant they work for, skill development and training, and networking opportunities.
How to become a bartender with no experience Graduate from high school. ... Develop relevant skills. ... Learn drink recipes. ... Practice making drinks. ... Become certified to serve alcohol. ... Take a bartending class. ... Prepare a resume. ... Apply to work at many establishments.
Prepares and maintains ingredients by following recipes. Adheres to proper alcohol handling, sanitation, and safety procedures, and maintains appropriate dating, labeling, and rotation of all beverage items. Coordinates daily supply inventory for bar and submits orders to supervisor; assists with receipt of deliveries.
TIP: it's highly unlikely a restaurant will hire you as a bartender without any previous experience. Instead, expect to start as a barback. A barback is basically the assistant bartender who helps refill inventory, clean the bar area, and support the wait staff.