Cottage food operations do not require a license or permit from the Florida Department of Agriculture and Consumer Services (FDACS) and are not inspected by any state government entity. Gross sales for a cottage food operation must not exceed $250,000 annually.
Cottage food operations do not require a license or permit from the Florida Department of Agriculture and Consumer Services (FDACS) and are not inspected by any state government entity. Gross sales for a cottage food operation must not exceed $250,000 annually.
(b) The name of the cottage food product. (c) The ingredients of the cottage food product, in descending order of predominance by weight. (d) The net weight or net volume of the cottage food product. (e) Allergen information as specified by federal labeling requirements.
In Florida, individuals can manufacture, sell, and store specific types of cottage food products in their primary home kitchen in ance with Florida Statute 500.80. Cottage food operators are not required to obtain a license or permit, and these operations are not inspected by any state government entity.
The name of the cottage food product; The ingredients of the cottage food product, in descending order of predominance by weight; The net weight or net volume of the cottage food product; Allergen information as specified by federal labeling requirements (see below).
Before you start a home-based food company, it's important to get the right insurance coverage to protect your business from risks and liabilities. Homeowner's insurance policies typically don't cover home-based businesses, and you will need a cottage food insurance policy at a minimum.
The cottage food law Florida sales tax rule states that food products are exempt from sales tax. This is true for all cottage food operators that do not have facilities where their customers can eat on site. As long as the food is take and go, there is no applicable sales tax.