Certified Master Chef The Certified Master Chef (CMC) credential from the American Culinary Federation is one of the highest level certifications that a chef can pursue.
Which Are The World's Most Prestigious Culinary Awards? The Michelin Guide. Michelin may be the awards system that most average diners have at least heard of in passing. James Beard Awards. Bib Gourmand Awards. Zagat Awards. The AA Hospitality Awards. S. The SAVEUR Culinary Travel Awards. The Gault Millau.
There is no special degree or certification that makes someone a chef. The title is earned through hard work and experience.
Executive Chef (Chef de Cuisine) Also known as a head chef or a master chef, an executive chef is the overall kitchen boss. This position is the pinnacle of any chef career.
ACF Certification adds value to the certificants, employers and the public. With thousands of chefs competing in the job market, it is essential to prove your culinary competency.
Comprehensive Culinary and Pastry Techniques Diploma Our Grand Diplôme® is the most prestigious culinary qualification at Le Cordon Bleu, combining the study of our Diplôme de Cuisine and Diplôme de Pâtisserie. This accredited professional chef diploma is awarded after nine months of full-time study.
Certified Master Chef Because the credential is so advanced, there are a few more requirements for applying than some of the ACF's other certifications. Here are the requirements for earning the CMC certification: Certified Executive Chef (CEC) certification from the ACF.
American Culinary Federation (ACF) certification is the only culinary program with stackable credentials and is recognized throughout the industry and by the Department of Labor.