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General Information. There are currently no regulations in place requiring a fruit or vegetable grower to obtain licensing from the SC Department of Agriculture to start a produce farm or to sell produce.
Start by looking in your local paper in the classified section for people already looking to sell produce. Contact the SC Department of Agriculture (SCDA), the SC Farm Bureau, and your local Clemson Extension Office to see if they have contact information or if they will pass your information on to farmers they meet.
No retail food establishment permit is required so long as all food production is in the home kitchen. Once you move out of your home kitchen to prepare products, a permit issued by SCDHEC is required. Additionally, you may only sell to the end consumer (i.e. the person who intends to eat the food).
The land must be used to raise crops, manage or breed livestock, or produce nursery stock or useful plants. It can also be used for grazing, forestry, dairying or horticulture and certain forms of aquaculture. If at least one-half qualifies as agricultural, the entire property can gain that designation.
Getting started in South CarolinaA business license is necessary for tax purposes, but people who work in their own kitchens do not need a food establishment permit. South Carolina cottage food producers must keep all animals, including pets, out of the food production area.
To file a Retail Food Establishment application, download and complete an Application & Permit Document (DHEC 1769) and email it to your local Environmental Affairs Office.
Grocery items are exempt from state sales tax but still subject to local sales tax.
Farmers can apply for their SCATE card now at scatecard.com. Applicants will need a tax ID number (either a Social Security number or federal employer identification number), a valid email address, and a credit card or checking account number to pay the $24 fee for the card.