Idaho B22C — (04/10) is a type of agricultural seed potato developed by the University of Idaho and released in April 2010. It is a round white potato variety with a smooth, thin skin and medium starch content. Idaho B22C — (04/10) is a relatively early maturing variety that is resistant to common scab, common mosaic virus, and potato wart. It is also resistant to potato leaf roll virus and suitable for long-term storage. This variety is widely grown in the western United States for fresh market, processing, and seed production. Types of Idaho B22C — (04/10) includAtlánticold rushsh, Ranger Russet, and Snowden.
Idaho B22C - (04/10)
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B22C - (04/10)
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