Employer hires a chef as an independent contractor to perform cooking and chef functions and/or services as specified in the contract.
Maryland Chef Services Contract - Self-Employed
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Multi-State
Control #:
US-INDC-201
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Word;
Rich Text
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FAQ
If the worker is paid a salary or guaranteed a regular company wage, they're probably classified as an employee. If the worker is paid a flat fee per job or project, they're more likely to be classified as an independent contractor.
The general rule is that an individual is an independent contractor if the payer has the right to control or direct only the result of the work and not what will be done and how it will be done. If you are an independent contractor, then you are self-employed.
To be declared an independent contractor the individual (1) must be free from control and direction over his work both in fact and pursuant to the contract between the employer and contractor; (2) must be customarily engaged in independent business or contracting; and (3) the work must be outside the usual course of
A chef is integral to the business of preparing food and would not be considered an independent contractor. A specialist chef, who prepares food for a one-time event for the restaurant, could be considered an independent contractor.
The state of Maryland does not require general contractors to obtain a license to do business. It is not necessary to have a license if you are doing electrical, plumbing, or HVACR work or are working on home improvement projects. A license is issued by the Department of Labor, Licensing and Regulation (DLLR).
Contractors (sometimes called consultants) are self-employed people engaged for a specific task at an agreed price and with a specific goal in mind, often over a set period of time. They set their own hours of work and are paid a fee for completing each set assignment.
The majority of personal chefs are self-employed, operating their own businesses in the culinary field. In their homes, they prepare their own meals and pre-prepared meals for their clients on a weekly or monthly basis, leaving them ready to be consumed on the day, while others are refrigerated and reheated.
How Do You Become Self-Employed?Think of a Name for Your Self-Employed Business. Consider what services you will offer, and then pick a name that describes what you do.Choose a Self-Employed Business Structure and Get a Proper License.Open a Business Bank Account.Advertise Your Independent Contractor Services.
Simply put, being an independent contractor is one way to be self-employed. Being self-employed means that you earn money but don't work as an employee for someone else.
Personal Chefs are self-employed, as are Private Cooks who work on a contract basis.
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