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A Bar Staff, or a Bar Person, is responsible for serving drinks at hospitality and entertainment venues such as pubs, clubs, bars, restaurants and event spaces. Their duties typically include serving food and beverages, taking orders and keeping the bar area clean and well-stocked.
Essentially, a bartender is any person who prepares or serves alcoholic (and some non-alcoholic beverages) from behind a bar. Bartenders can work in any licensed establishment to include a ?bar? and also taverns, restaurants, hotels, s and other locations.
In establishments that have table alcohol service, there are often multiple roles designated for support. The first is a server, and the second is the bartender who works the service bar. Known as a service bartender, this position is responsible for making the drinks for table service guests.
As a bartender, you may be called upon to handle customers who are feeling belligerent, unhappy, or unwell using your carefully honed customer service skills. "Patrons typically enter a bar purely for enjoyment, and it's the job of the bartender to deliver this experience."
Essentially, a bartender is any person who prepares or serves alcoholic (and some non-alcoholic beverages) from behind a bar. Bartenders can work in any licensed establishment to include a ?bar? and also taverns, restaurants, hotels, s and other locations.