Idaho B22A — (12/10) is a type of potato seed variety released by the University of Idaho in December 2010. It is a russet potato with good baking and chipping qualities as well as excellent storage capabilities. It has a medium-length dormancy period and produces large tubers with a light buff-colored skin and white flesh. Its disease resistance includes resistance to Verticillium wilt and common scab. Idaho B22A — (12/10) is well-suited for potato chip production, processing, and fresh market sales. It is available in several types such as the Idaho Russet Burbank, Clearwater Russet, and Sepoy.