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Under a Custom Share Lease, the landowner provides all of the land and inputs and receives 75%-80% of the crop. The farm tenant provides the equipment and labor and receives 20%-25% of the crop in return for their contribution. The lease typically has higher returns than the normal 50/50 crop share lease.
At least 12 Connecticut municipalities have right-to-farm ordinances: Brooklyn, Canterbury, Colchester, Columbia, Eastford, Franklin, Lebanon, New Milford, North Stonington, Pomfret, Thompson, and Woodstock.
The statewide average for pastureland was $7.70/acre, which is up from $7.10 last year. The highest pastureland rental rates were reported in Falls County at $23/acre, Wharton County at $21.50/acre, Bowie County at $21.00/acre, and Delta County at$20.50/acre.
In a crop share agreement, landowners typically pay all of the land taxes and irrigation equipment ownership expenses[1]. They also pay the agreed-upon share of the crop insurance, and ?yield increasing inputs? like fertilizer, insecticide, fungicide and herbicide.
Tenant farmers and sharecroppers often ended up in cycles of dependency on their landlords and rarely ever worked their way out of debt and into owning their own land. Both types of farming focused on cash crops, such as tobacco and cotton, due to the thin profit margins for the farmers.
Crop-share arrangements refer to a method of leasing crop land where the production (crop) is shared between the landowner and the operator. Other income items, such as government payments and crop residue, are also often shared as are some of the production expenses.
The traditional share arrangement for a grain crop like corn or wheat is one-third to the landowner and two-thirds to the tenant. Usually, the expenses paid, and crop received, are equal to the share ? i.e. the landowner would pay one-third of the expenses and receive one-third of the crop.