Aguachile is a bit spicier than ceviche, but pretty much, yeah. A quick chomp and then chase it with a cerveza.Most Ordered ; Shrimp Tacos. Mayonnaise, cabbage, onions, tomatoes, cilantro, and lime-pepper Chile. Place your beers on botana. Fill the botana with ice. Gil Michaels fondly remembers the delicious chile rellenos from Acapulco Restaurant and shares his attempt to recreate the secret recipe. Super Burrito Shrimp. Grilled shrimp, rice, beans, cheese, guacamole, sour cream, and salsa, wrapped in a flour tortilla. 1M subscribers in the WeWantPlates community.