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E licensees are only permitted to sell and serve malt and brewed beverages (beer) and may not sell liquor (wine or spirits) for on or off-premises consumption. They may sell up to 192 fl. oz. of beer in a single transaction for off-premises consumption.

Bottle shops, grocery and convenience stores, bars, and other places can get a license to sell up to 192 fluid ounces of beer per transaction, (the equivalent of 12 16-ounce cans).

The Liquor Code imposes a quota, or limit, on the number of licenses that may be granted allowing the retail sale of liquor, wine, and malt and brewed beverages. Generally, there may be only one license for every 3,000 inhabitants in any county. Quotas are updated every 10 years following the federal decennial census.

47 P.S. § 1-102. If a minor is in the premises under proper supervision, the minor can sit anywhere on the premises, including the bar area, and alcoholic beverages can be served to any adults with the minor. If a minor is attending a social gathering, then the minor is permitted to be on the premises.

Citing shortages and supply-chain issues, the Pennsylvania Liquor Control Board has begun to ration sales of 42 products to two bottles a day per customer. The rationing will continue indefinitely, the PLCB announced Thursday. The affected brands represent about 2% of the state's total list.

Citing shortages and supply-chain issues, the Pennsylvania Liquor Control Board has begun to ration sales of 42 products to two bottles a day per customer. The rationing will continue indefinitely, the PLCB announced Thursday.

People under the age of 21 are allowed to enter Fine Wine & Good Spirits stores, contrary to popular belief, but only if accompanied by a parent or guardian. Monday through Saturday, a store may open as early as 9 am and close as late as 10 pm.