Follow the steps to complete the TX H1535 online effectively.

1. Press the ‘Get Form’ button to access the form and open it in your preferred editor.
2. Begin by entering the identifying information at the top of the form. This includes the name of the contracting entity, name of the site, and the CE ID if known. Also, specify the month and year for the records.
3. Move to the meal count and attendance section. For each program participant, input their full name, age (if applicable), the day of the week, and the date of attendance.
4. Mark the attendance for each participant by entering an 'X' in the 'At' column if they attended the site on that date. This applies even if they were not present for a meal.
5. Indicate the meals served by placing an 'X' in the corresponding columns (B for breakfast, A for A.M. snack, L for lunch, P for P.M. snack, S for supper, E for evening snack) next to each participant's name.
6. Proceed to the totals section and enter the total number of program participants, the total meals claimed for each meal type, and the total number of program staff and non-program meals.
7. Review the Certification Statement and have the site representative sign and date the form to certify that the information provided is accurate and true.
8. After completing all sections, save changes, download the final version, and print or share the form as necessary.

Complete the TX H1535 online today to ensure accurate meal count and attendance records for your program.