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E 1 of 19 STANDARD OPERATING PROCEDURE Obtaining and Preserving Well Water Samples KEY WORDS Permission, purging, preservation, storage, ground water, sampling APPROVALS Original signed by 07/18/2011 APPROVED BY: DATE: Lisa Ross, Ph.D. Environmental Monitoring Branch Management Original signed by 07/15/2011 APPROVED BY: DATE: Lisa Quagliaroli Environmental Monitoring Branch Senior Scientist Original sign.

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How to fill out the Standard Operating Procedure - Obtaining And Preserving Well Water Samples online

This guide provides comprehensive, step-by-step instructions for effectively filling out the Standard Operating Procedure for obtaining and preserving well water samples. The objective is to ensure clarity and support for all users, regardless of their prior experience with similar processes.

Follow the steps to successfully complete the form.

  1. Use the ‘Get Form’ button to access the document and open it in your preferred online editor.
  2. Read through the introduction section to understand the purpose of the SOP. This will help grasp the overall objectives regarding obtaining permission and preserving well water samples.
  3. In the materials section, ensure you have all necessary items listed, such as bags for collecting samples and contact numbers for relevant authorities.
  4. Move to the procedures section. Start by obtaining permission from the well owner, ensuring every required detail is recorded as discussed in the SOP.
  5. Assess the well and document its suitability for sampling. Pay attention to specific conditions and characteristics, as stated in the instructions.
  6. Prepare the sampling equipment according to the guidelines to maintain contamination prevention. This includes purging and rinsing procedures.
  7. Collect your samples following the designated process for either snifter valves or faucets. Be sure to fill out the appropriate fields on the Well Information Form based on your observations and results.
  8. After collection, provide detailed documentation on the Chain of Custody form, recording all relevant data and ensuring it is clear and concise.
  9. Once you have completed filling out the form, review it for accuracy and completeness before saving your changes.
  10. Final actions include downloading, printing, or sharing the completed form as required.

Start filling out your Standard Operating Procedure online today for a streamlined and efficient process.

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Hold the bottle in one hand near the base; remove the screw cap with the other. 2. Collect the sample from approximately 300 mm below the water surface. Take care to avoid any surface film entering the bottle by plunging it, neck downwards as it enters the water.

Wear gloves and eye protection when collecting samples. Rinse the bottle and cap three times with sample water and fill the bottle to within one to two inches from the top. Place the sample into a cooler with ice for immediate delivery or shipment to the laboratory. Sterile 125 or 150 mL plastic bottles must be used.

Ensure that all the sampling equipments are clean before use. Collect minimum 1000mL, either by grab or composite sampling and fill the bottle with out any air gap. Transport under iced condition and submit the sample to laboratory as early as possible so that the laboratory can extract with in the specified period.

Immediately put samples on ice, or use the proper preservative. Refrigeration is the only preservation method to be used on samples taken for biological analysis. If there is doubt about the preservation method to use, store the sample on ice. Label all samples immediately and record them.

water quality sampling which substances in the water are of interest; • where and when are samples to be taken; • how are samples to be taken; • which analytical methods are to be used; • how results are to be reported; and • what is to be done with the reported results.

1:32 5:01 And cook with on a daily basis. Before collecting the samples. Turn on your faucet to cold. AndMoreAnd cook with on a daily basis. Before collecting the samples. Turn on your faucet to cold. And allow the water to run 5 to 10 minutes.

Wear gloves and eye protection when collecting samples. Rinse the bottle and cap three times with sample water and fill the bottle to within one to two inches from the top. Place the sample into a cooler with ice for immediate delivery or shipment to the laboratory. Sterile 125 or 150 mL plastic bottles must be used.

There are three main water quality parameters to measure the quality of water: physical, chemical, and biological. Physical water quality parameters include eight principle indicators: electrical conductivity, salinity, total dissolved solids, turbidity, temperature, color, and taste and odor.

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© Copyright 1997-2025
airSlate Legal Forms, Inc.
3720 Flowood Dr, Flowood, Mississippi 39232
Form Packages
Adoption
Bankruptcy
Contractors
Divorce
Home Sales
Employment
Identity Theft
Incorporation
Landlord Tenant
Living Trust
Name Change
Personal Planning
Small Business
Wills & Estates
Packages A-Z
Form Categories
Affidavits
Bankruptcy
Bill of Sale
Corporate - LLC
Divorce
Employment
Identity Theft
Internet Technology
Landlord Tenant
Living Wills
Name Change
Power of Attorney
Real Estate
Small Estates
Wills
All Forms
Forms A-Z
Form Library
Customer Service
Terms of Service
Privacy Notice
Legal Hub
Content Takedown Policy
Bug Bounty Program
About Us
Blog
Affiliates
Contact Us
Delete My Account
Site Map
Industries
Forms in Spanish
Localized Forms
State-specific Forms
Forms Kit
Legal Guides
Real Estate Handbook
All Guides
Prepared for You
Notarize
Incorporation services
Our Customers
For Consumers
For Small Business
For Attorneys
Our Sites
US Legal Forms
USLegal
FormsPass
pdfFiller
signNow
airSlate WorkFlow
DocHub
Instapage
Social Media
Call us now toll free:
+1 833 426 79 33
As seen in:
  • USA Today logo picture
  • CBC News logo picture
  • LA Times logo picture
  • The Washington Post logo picture
  • AP logo picture
  • Forbes logo picture
© Copyright 1997-2025
airSlate Legal Forms, Inc.
3720 Flowood Dr, Flowood, Mississippi 39232