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Instead of passing through a filtration plant, New York's water goes through a natural filtration process via the forests, swamps, and soils on its way down to the city. But while the natural filtration of the NYC water means that it tests cleanly enough for state and federal standards, not everyone agrees.

New York City water quality is some of the best in the United States, ing to the New York State Department of Environmental Conservation. They refer to NYC water as the “Champagne of drinking water”. NYC water is remarkable in that it is the largest drinking water system in the U.S. that remains unfiltered.

New York City gets its drinking water from 19 reservoirs and three controlled lakes spread across a nearly 2,000-square-mile watershed. The watershed is located upstate in portions of the Hudson Valley and Catskill Mountains that are as far as 125 miles north of the City.

Our Modern Water Supply System The water flows to New York City through aqueducts, and 97 percent reaches homes and businesses through gravity alone; only 3 percent must be pumped to its final destination. Chlorine is added to the water to kill bacteria, and fluoride is added to help prevent tooth decay.

New York City water comes from multiple sources. The Catskill/Delaware aqueduct has soft to slightly hard water, while the Croton aqueduct provides moderately hard water. Because these two sources are blended, NYC water is considered moderately hard.

Use a Water Softener or Water Filter To Improve Your Water Quality. Even though New York's tap water meets federal standards, employing a water softener or filter can enhance its quality.

Instead of passing through a filtration plant, New York's water goes through a natural filtration process via the forests, swamps, and soils on its way down to the city. But while the natural filtration of the NYC water means that it tests cleanly enough for state and federal standards, not everyone agrees.

The ten states with the cleanest tap water in the US are Hawaii, the District of Columbia, Nebraska, Delaware, Kentucky, South Carolina, North Dakota, Rhode Island, South Dakota, and Nevada.

New York City water quality is some of the best in the United States, ing to the New York State Department of Environmental Conservation. They refer to NYC water as the “Champagne of drinking water”. NYC water is remarkable in that it is the largest drinking water system in the U.S. that remains unfiltered.

New York City Metro area, home to nearly half of the state's residents, has water that is considered soft to moderately hard. This stems from the fact that 90% of the water comes from the Catskill and Delaware watershed supply, which has fairly soft to slightly hard water.

New York City gets its drinking water from 19 reservoirs and three controlled lakes spread across a nearly 2,000-square-mile watershed. The watershed is located upstate in portions of the Hudson Valley and Catskill Mountains that are as far as 125 miles north of the City.

The New York City Watershed The Water Supply System is comprised of 19 reservoirs and three controlled lakes and spreads across a 2,000-square-mile watershed. The watershed is located in portions of the Hudson Valley and Catskill Mountains, with areas that are as far as 125 miles north of New York City.

Our Modern Water Supply System The water flows to New York City through aqueducts, and 97 percent reaches homes and businesses through gravity alone; only 3 percent must be pumped to its final destination. Chlorine is added to the water to kill bacteria, and fluoride is added to help prevent tooth decay.

Instead of passing through a filtration plant, New York's water goes through a natural filtration process via the forests, swamps, and soils on its way down to the city. But while the natural filtration of the NYC water means that it tests cleanly enough for state and federal standards, not everyone agrees.

New York City water comes from multiple sources. The Catskill/Delaware aqueduct has soft to slightly hard water, while the Croton aqueduct provides moderately hard water. Because these two sources are blended, NYC water is considered moderately hard.

The water travels, using gravity alone, through aqueducts and a water treatment facility that uses UV radiation to kill bacteria. It's no wonder that tap water in New York has been described as the "champagne of drinking water."

Use a Water Softener or Water Filter To Improve Your Water Quality. Even though New York's tap water meets federal standards, employing a water softener or filter can enhance its quality.

Where is the water? Long Island aquifers lie beneath about 3% of New York State. Eighteen primary water supply aquifers lie beneath about 4% of upstate New York. A primary aquifer is an underground soil or rock formation that yields enough water to be used as a major municipal water supply.

The ten states with the cleanest tap water in the US are Hawaii, the District of Columbia, Nebraska, Delaware, Kentucky, South Carolina, North Dakota, Rhode Island, South Dakota, and Nevada.

Instead of passing through a filtration plant, New York's water goes through a natural filtration process via the forests, swamps, and soils on its way down to the city. But while the natural filtration of the NYC water means that it tests cleanly enough for state and federal standards, not everyone agrees.

New York City Metro area, home to nearly half of the state's residents, has water that is considered soft to moderately hard. This stems from the fact that 90% of the water comes from the Catskill and Delaware watershed supply, which has fairly soft to slightly hard water.

Instead of passing through a filtration plant, New York's water goes through a natural filtration process via the forests, swamps, and soils on its way down to the city. But while the natural filtration of the NYC water means that it tests cleanly enough for state and federal standards, not everyone agrees.

New York City water quality is some of the best in the United States, ing to the New York State Department of Environmental Conservation. They refer to NYC water as the “Champagne of drinking water”. NYC water is remarkable in that it is the largest drinking water system in the U.S. that remains unfiltered.

The New York City Watershed The Water Supply System is comprised of 19 reservoirs and three controlled lakes and spreads across a 2,000-square-mile watershed. The watershed is located in portions of the Hudson Valley and Catskill Mountains, with areas that are as far as 125 miles north of New York City.

New York City water quality is some of the best in the United States, ing to the New York State Department of Environmental Conservation. They refer to NYC water as the “Champagne of drinking water”. NYC water is remarkable in that it is the largest drinking water system in the U.S. that remains unfiltered.

New York City gets its drinking water from 19 reservoirs and three controlled lakes spread across a nearly 2,000-square-mile watershed. The watershed is located upstate in portions of the Hudson Valley and Catskill Mountains that are as far as 125 miles north of the City.

Instead of passing through a filtration plant, New York's water goes through a natural filtration process via the forests, swamps, and soils on its way down to the city. But while the natural filtration of the NYC water means that it tests cleanly enough for state and federal standards, not everyone agrees.

New York City gets its drinking water from 19 reservoirs and three controlled lakes spread across a nearly 2,000-square-mile watershed. The watershed is located upstate in portions of the Hudson Valley and Catskill Mountains that are as far as 125 miles north of the City.

The water travels, using gravity alone, through aqueducts and a water treatment facility that uses UV radiation to kill bacteria. It's no wonder that tap water in New York has been described as the "champagne of drinking water."

Our Modern Water Supply System The water flows to New York City through aqueducts, and 97 percent reaches homes and businesses through gravity alone; only 3 percent must be pumped to its final destination. Chlorine is added to the water to kill bacteria, and fluoride is added to help prevent tooth decay.

Our Modern Water Supply System The water flows to New York City through aqueducts, and 97 percent reaches homes and businesses through gravity alone; only 3 percent must be pumped to its final destination. Chlorine is added to the water to kill bacteria, and fluoride is added to help prevent tooth decay.

Where is the water? Long Island aquifers lie beneath about 3% of New York State. Eighteen primary water supply aquifers lie beneath about 4% of upstate New York. A primary aquifer is an underground soil or rock formation that yields enough water to be used as a major municipal water supply.

New York City water comes from multiple sources. The Catskill/Delaware aqueduct has soft to slightly hard water, while the Croton aqueduct provides moderately hard water. Because these two sources are blended, NYC water is considered moderately hard.

New York City water comes from multiple sources. The Catskill/Delaware aqueduct has soft to slightly hard water, while the Croton aqueduct provides moderately hard water. Because these two sources are blended, NYC water is considered moderately hard.

Use a Water Softener or Water Filter To Improve Your Water Quality. Even though New York's tap water meets federal standards, employing a water softener or filter can enhance its quality.

Use a Water Softener or Water Filter To Improve Your Water Quality. Even though New York's tap water meets federal standards, employing a water softener or filter can enhance its quality.

The ten states with the cleanest tap water in the US are Hawaii, the District of Columbia, Nebraska, Delaware, Kentucky, South Carolina, North Dakota, Rhode Island, South Dakota, and Nevada.

The ten states with the cleanest tap water in the US are Hawaii, the District of Columbia, Nebraska, Delaware, Kentucky, South Carolina, North Dakota, Rhode Island, South Dakota, and Nevada.

New York City Metro area, home to nearly half of the state's residents, has water that is considered soft to moderately hard. This stems from the fact that 90% of the water comes from the Catskill and Delaware watershed supply, which has fairly soft to slightly hard water.

New York City Metro area, home to nearly half of the state's residents, has water that is considered soft to moderately hard. This stems from the fact that 90% of the water comes from the Catskill and Delaware watershed supply, which has fairly soft to slightly hard water.

The New York City Watershed The Water Supply System is comprised of 19 reservoirs and three controlled lakes and spreads across a 2,000-square-mile watershed. The watershed is located in portions of the Hudson Valley and Catskill Mountains, with areas that are as far as 125 miles north of New York City.

The New York City Watershed The Water Supply System is comprised of 19 reservoirs and three controlled lakes and spreads across a 2,000-square-mile watershed. The watershed is located in portions of the Hudson Valley and Catskill Mountains, with areas that are as far as 125 miles north of New York City.

Instead of passing through a filtration plant, New York's water goes through a natural filtration process via the forests, swamps, and soils on its way down to the city. But while the natural filtration of the NYC water means that it tests cleanly enough for state and federal standards, not everyone agrees.

Instead of passing through a filtration plant, New York's water goes through a natural filtration process via the forests, swamps, and soils on its way down to the city. But while the natural filtration of the NYC water means that it tests cleanly enough for state and federal standards, not everyone agrees.

The water travels, using gravity alone, through aqueducts and a water treatment facility that uses UV radiation to kill bacteria. It's no wonder that tap water in New York has been described as the "champagne of drinking water."

The water travels, using gravity alone, through aqueducts and a water treatment facility that uses UV radiation to kill bacteria. It's no wonder that tap water in New York has been described as the "champagne of drinking water."

Where is the water? Long Island aquifers lie beneath about 3% of New York State. Eighteen primary water supply aquifers lie beneath about 4% of upstate New York. A primary aquifer is an underground soil or rock formation that yields enough water to be used as a major municipal water supply.

Where is the water? Long Island aquifers lie beneath about 3% of New York State. Eighteen primary water supply aquifers lie beneath about 4% of upstate New York. A primary aquifer is an underground soil or rock formation that yields enough water to be used as a major municipal water supply.