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Get 2013 At-212 Application For Vessel Permit (fillable) - Revenue Wi
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How to fill out the 2013 AT-212 Application For Vessel Permit (fillable) - Revenue Wi online
Filling out the 2013 AT-212 Application For Vessel Permit (fillable) online can streamline the process of obtaining a permit to sell alcohol beverages on your vessel. This guide will provide clear instructions to help you accurately complete the form.
Follow the steps to complete your application online.
- Click ‘Get Form’ button to obtain the form and open it in your preferred editor.
- Begin with the telephone number section. Enter a valid phone number where you can be reached.
- In the 'Department Use Only' section, leave this area blank as it is for official use.
- Fill in the date of application in the designated field.
- Provide your tax account number and seller's permit number if applicable.
- Input your Federal Employer Identification Number (FEIN) or Social Security Number in the designated fields.
- Under Section A, provide the name of your vessel, the regular place of mooring, and the passenger capacity.
- Include the U.S. Coast Guard Certification Number or proof of liability insurance as required.
- In Section B, indicate whether the applicant is an individual, partnership, corporation, or LLC. Fill in the required names and addresses.
- If applying as a partnership, list all partners and include their social security numbers and addresses.
- For corporations or LLCs, provide the state and date of incorporation or registration, along with the names and details of officers and directors.
- In Section C, provide the mailing address and describe the area where alcohol will be served and stored.
- Answer the questions regarding federal occupational tax stamps and understand the restrictions on selling beverages.
- Complete Section D detailing any interests in other retail licenses.
- For renewal applicants, answer the questions in Section E regarding the sales accounted for by the venue.
- Section F requires you to sign under penalty of law. Make sure all applicants have signed appropriately.
- Review all entered information for accuracy and completeness.
- Finally, save your changes, then download, print, or share the completed form as needed.
Complete your application online now to ensure a smooth process and timely submission.
Closing hours for Class A and Class B fermented malt beverage premises —Generally, no premises for which a Class B license or permit is issued may remain open between the hours of 2 a.m. and 6 a.m. However, on Saturday and Sunday, the closing hours shall be between 2:30 a.m. and 6 a.m. except that, on the Sunday that ...
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