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Get Middlesex Temp Event Application.doc. Notice Of Application For 50 King Street
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How to fill out the Middlesex Temp Event Application.doc. Notice Of Application For 50 King Street online
Filling out the Middlesex Temp Event Application is essential for anyone looking to operate a temporary food establishment. This guide provides a step-by-step approach to help you complete the form accurately and efficiently, ensuring compliance with health regulations.
Follow the steps to successfully complete the application form online.
- Click ‘Get Form’ button to obtain the form and open it in the relevant online editor.
- Identify your participation status by selecting whether you are applying as an individual or part of a group. If you are an individual, indicate whether you reside in the city or county where the event is taking place.
- Provide details regarding your event by filling in the name of the event, location, dates of operation, and the name of your vendor or organization.
- Specify the times for your operation, ensuring that you are prepared for inspection at least one hour before the stated start time. Include the exact time you will be ready for inspection.
- Fill out the contact information section, including the contact person's name, address, phone numbers (home, work, cell), and email.
- Select the type of facility you will be using from the provided options: building on site, tent, mobile unit, pushcart, stand, trailer, or other.
- Describe the hand washing methods you will implement, including soap, water, towels, and basin.
- Detail the method for cleaning and sanitizing utensils, including the type of sanitizer you will use.
- List all cooking equipment you will be using, noting whether it is gas or electric and including wattage for electrical equipment.
- Identify your methods for hot and cold holding of food items.
- Provide a comprehensive list of food and beverages to be served, including quantities. Specify the sources of your food and beverages.
- Describe the food preparation methods, detailing how and where thawing, washing, cutting, assembly, cold holding, cooking, hot holding, and reheating will take place.
- Complete the certification section by signing and dating the form, confirming that you have read and agree to comply with the instructions.
- Ensure that your application is submitted no less than ten working days prior to the event, and send it along with the required permit fee.
Complete your application online today to ensure your temporary food event is a success.
Fees Type of PermitSingle EventRecurring Event Event Coordinator $184.00 $184.00 Category I A & B (prepackaged food) $66.00 $112.00 Category II (open food) $127.00 $181.00
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