Get Liq 774

The Liq 774 form is essential for domestic wineries in reporting their production and sales to the Washington State Liquor Control Board. This guide provides a clear and supportive approach to filling out this form accurately and efficiently.

Follow the steps to complete the Liq 774 form successfully.

1. Click ‘Get Form’ button to obtain the form and open it in the editor.
2. Enter your six-digit Liquor Control Board license number in the designated field.
3. Input your trade name as per the license number provided in the previous step.
4. Fill in your location address, ensuring that it is not the mailing address but the physical location of the winery.
5. Provide the city, state, and zip code corresponding to your location address.
6. For the removals section, ensure that the information reported matches your TTB 5120.17 form for the same month.
7. For net production, refer to the instructions on the face of the Liq 774 form. If there is no production, enter zero.
8. Fill in the various fields for removals from tax-paid areas at the winery and from bonded warehouses, following the guidelines provided carefully.
9. Document the gallons sold under both taxable and non-taxable sales, ensuring to separate columns for cider, 14% and under, and over 14%.
10. Check that the total gallons for all sections accurately reflect your reports. The totals must match box 9 on the form.
11. Calculate applicable taxes based on the gallons sold as specified in the form instructions and record them appropriately.
12. After all fields are completed, review the form for accuracy, then save changes, download, print, or share the form as necessary.

Complete your Liq 774 form online today to ensure timely and accurate reporting!