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Other professional, technical, and business servicesOther professional, technical, and business services are classified under sub-heading 9909 of Chapter 99. The GST rate for these services is 18%, and the HSN code is 998349.

Other professional, technical and business services n.e.c. - HSN/SAC 998399.

The first two digits (39) indicates the chapter under HSN codes. The next two digits (08) indicates the headings under chapters. Next 2 digits (90) indicates the sub-headings, 6 digits HSN code is accepted worldwide. The next 2 digits (10) sub-classify the product tariff heading during import and export of supply.

Codes deducted from Customs tariffs are used for GST purposes. For tax purposes, the HS code is determined by subject (4 HS digits), sub-title (6 HS digits) and tax items (8 digits). The current HSN Code 99 relates to All Services.

The explanatory notes indicate the scope and coverage of the heading, groups and service codes of the Scheme of Classification of Services. These may be used by the assessee and the tax administration as a guiding tool for classification of services.

The current HSN Code 999599 relates to Services provided by other membership organizations n.e.c..

Classification of goods or services is a complex procedure of ascertaining whether goods or services are composite, non-composite or mixed, and how to resolve competitive entries. In this article we can learn about principles of classification. The term classification implies arrangement ing to classes or types.

Sub-heading 2106 90 99 includes sweetmeats commonly known as ?Misthans? or ?Mithai? or by any other name. They also include products commonly known as ?Namkeens?, ?mixtures?, ?Bhujia?, ?Chabena? or by any other name. Such products remain classified in these sub-headings irrespective of the nature of their ingredients.

Primary levels Confidential. Secret. Top Secret. Special Access Program. Sensitive Compartmented Information. Restricted Data/Formerly Restricted Data. Controlled Unclassified Information (CUI) For Official Use Only (FOUO)

Four data classifications are used by the university: Controlled Unclassified Information, Restricted, Controlled and Public. The Data Trustee is ultimately responsible for deciding how to classify their data (see Roles and Responsibilities for list of Data Trustees and additional information).