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How to fill out the Packaged-food Labeling online
This guide provides users with clear and detailed instructions for completing the Packaged-food Labeling form to meet Massachusetts and federal food labeling requirements. By following these steps, you can ensure your food product complies with the necessary regulations.
Follow the steps to successfully complete your packaged-food labeling form.
- Press the ‘Get Form’ button to obtain the form and access it in an editable format.
- Fill in the common or usual name of your product. This should clearly represent what the food item is to avoid any confusion for consumers.
- List all ingredients in descending order by weight, including sub-ingredients. Make sure to use clear and precise language to ensure transparency.
- Indicate the net weight of the product and include a dual declaration if the product weighs one pound (16 oz.) or more.
- If your food is perishable, include storage instructions such as ‘Keep refrigerated’ or ‘Keep frozen’.
- Add an open-date if applicable. This should be a ‘sell-by’ or ‘best-if-used-by’ date for products with a shelf life of fewer than 90 days.
- Provide the name and address of the manufacturer, packer, or distributor, including the street address if the business is not listed in the current telephone directory.
- Complete the nutrition labeling section if required, ensuring all nutrition facts comply with FDA standards.
- If applicable, follow the guidelines for health claims and food allergen labeling as mandated by the FDA.
- Review all entries for accuracy and completeness before proceeding. Make any necessary adjustments.
- Once all information is finalized, you may save the changes, download, print, or share the form as needed.
Complete your Packaged-food Labeling form online to ensure compliance with food labeling regulations.
To sell a retail product regulated by the FDA, the product label must contain five components: 1) statement of identity, 2) statement of net content, 3) Nutrition Facts, 4) ingredient statement with allergen labeling compliance, and 5) name and address of manufacturer, packer or distributor.
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