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Get Guidelines For Farmer's Market

That are manufactured, processed, packaged, stored, transported, prepared, sold or offered for sale in the state of Utah. This regulatory responsibility also extends to food sold at outdoor market venues including farmers markets. It is the expectation of UDAF that outdoor markets comply with the same requirements that retail food stores must follow. Only food items that are pre-packaged in an approved food establishment with complete labeling information will be allowed for retail sale at an o.

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