Get Liquor Licence Form 1 Application For A Liquor Licence. Application For A Liquor Licence.

Navigating the liquor licence application process can be complex. This guide is designed to provide clear, step-by-step instructions for completing the Liquor Licence Form 1 Application for a Liquor Licence online, ensuring you understand each component of the form.

Follow the steps to successfully complete your application.

1. Click ‘Get Form’ button to access the application. This will open the form in an editable format.
2. Begin by filling out Section 1, Licence type. Indicate the specific type of liquor licence you are applying for by ticking the appropriate box.
3. Proceed to Section 2, Applicant details. Fill in your full name and provide the Australian Business Number (ABN). If more than one applicant is involved, ensure they complete Form 5.
4. In Section 3, indicate your tenure in the premises by selecting whether you are the owner, lessee, or other. Provide the required details.
5. Skip to Section 4 and confirm whether the applicant is a corporation by selecting yes or no. If yes, additional questions in subsequent sections will need to be addressed.
6. Continue to complete Sections 5 through 9, providing necessary details about the corporation and any previous liquor licence held in Queensland.
7. In the subsequent sections, provide details related to trading name, solicitor/agent details, licensed area, entertainment intentions, and any required plans or reports.
8. Complete the sections specific to the type of licence you are applying for (Parts C through K), ensuring all relevant questions are answered.
9. Once all sections are completed, review the application to confirm that all information is accurate and all required attachments are included.
10. Finally, save your changes, download a copy for your records, and proceed to print or share the completed form as needed.

Ensure you follow these comprehensive steps to successfully complete your Liquor Licence Form 1 Application for a Liquor Licence online.