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Name Class: Date: Worksheet 2: Questions for Chesapeake Bay Food Web After LargeScale Fishing C Microbes Worms/Amphipods Detritus/Decaying Matter Grazing Fish Oysters Worms/Amphipods Manatee Zooplankton.

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Bacteria play an important role in the Bay. They are the decomposers, breaking down dead plants and other matter. Through this process, nutrients in dead plant and animal matter once again become available for growing plants. Zooplankton and other filter-feeding animals eat bacteria.

How have humans affected the Chesapeake Bay food web? People have overharvested most of the species in the Chesapeake Bay including whales, sharks, seals, sea turtles, predatory fish, grazing fish, predatory invertebrates, and oysters.

The food chain starts with phytoplankton converting sunlight and nutrients into living tissue. Phytoplankton is then eaten by copepods, which are members of the microscopic animal community called zooplankton. Copepods are eaten by bay anchovies, which are eaten by large fish such as bluefish and striped bass.

The Chesapeake Bay supports hundreds of species of fish, shellfish, amphibians, reptiles, birds, and mammals. These animals either live permanently in the Chesapeake, or use it as a temporary resource while migrating through the region.

White-fingered mud Crabs (Rhithropanopeus harrissi) are native to the Chesapeake Bay. These scavengers are small, and live in oyster reefs and woody debris in the water. Mud crabs typically live less than 2 years, which means they don't have a long time to reproduce.

Oysters and clams filter algae out of the water. This helps to keep the Bay clean. But it also helps to turn algae into food that bigger animals can eat. Small animals called zooplankton, which include tiny crustaceans known as copepods, are the Bay's grazers.

Which producers float and which producers grow from the sea bottom? Floating algae float and seafloor algae, grasses, and plants are found on the bottom of the ocean.

The food chain starts with phytoplankton converting sunlight and nutrients into living tissue. Phytoplankton is then eaten by copepods, which are members of the microscopic animal community called zooplankton. Copepods are eaten by bay anchovies, which are eaten by large fish such as bluefish and striped bass.

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Form Packages
Adoption
Bankruptcy
Contractors
Divorce
Home Sales
Employment
Identity Theft
Incorporation
Landlord Tenant
Living Trust
Name Change
Personal Planning
Small Business
Wills & Estates
Packages A-Z
Form Categories
Affidavits
Bankruptcy
Bill of Sale
Corporate - LLC
Divorce
Employment
Identity Theft
Internet Technology
Landlord Tenant
Living Wills
Name Change
Power of Attorney
Real Estate
Small Estates
Wills
All Forms
Forms A-Z
Form Library
Customer Service
Terms of Service
DMCA Policy
About Us
Blog
Affiliates
Contact Us
Privacy Notice
Delete My Account
Site Map
All Forms
Search all Forms
Industries
Forms in Spanish
Localized Forms
Legal Guides
Real Estate Handbook
All Guides
Prepared for You
Notarize
Incorporation services
Our Customers
For Consumers
For Small Business
For Attorneys
Our Sites
US Legal Forms
USLegal
FormsPass
pdfFiller
signNow
airSlate workflows
DocHub
Instapage
Social Media
Call us now toll free:
1-877-389-0141
As seen in:
  • USA Today logo picture
  • CBC News logo picture
  • LA Times logo picture
  • The Washington Post logo picture
  • AP logo picture
  • Forbes logo picture
© Copyright 1997-2025
airSlate Legal Forms, Inc.
3720 Flowood Dr, Flowood, Mississippi 39232