Get Product Analysis Worksheet Bformb - Cash-wa Distributing

Completing the Product Analysis Worksheet BFormb - Cash-Wa Distributing accurately is essential for program operators within the Child Nutrition Program. This guide will walk you through each section of the form to ensure that all necessary information is presented clearly and correctly.

Follow the steps to fill out the Product Analysis Worksheet BFormb online

1. Click ‘Get Form’ button to obtain the form and access it in your digital workspace.
2. Begin by providing the product name, code number, manufacturer, and size. Ensure that all information is accurate to avoid any processing delays.
3. In Section A, input details regarding Meat/Meat Alternates. Fill in the chart with the descriptions of creditable ingredients, ounces per raw portion, and Food Buying Guide yield information. Calculate the total credible amount as instructed.
4. If applicable, proceed to the APP section within Section A. Document details of any Alternate Protein Products used, adhering to the requirements for supporting documents as mentioned.
5. Move on to Section B and list the creditable grain ingredients. Record the weight in grams per portion and perform calculations as directed to find the total credible grain per portion.
6. In Section C, outline the creditable fruit and/or vegetable ingredients, including production unit, cups per recipe, and the appropriate multipliers for crediting. Sum the total cups of creditable fruits and vegetables.
7. Finish with Section D, where you will certify all information is correct. Provide signatures, printed names, titles, dates, and contact details as required.
8. Once completed, you can save your changes, download or print the form, or share it as needed for submission.

Complete your product analysis worksheets online today for efficient documentation!