Get New Mexico Environment Department Application For Permit To

Completing the New Mexico Environment Department Application For Permit To is essential for anyone seeking to operate a temporary food establishment. This guide is designed to provide you with clear, step-by-step instructions to help you fill out the application accurately and efficiently.

Follow the steps to successfully complete your application.

1. Click ‘Get Form’ button to obtain the form and open it in your preferred document editor.
2. In Section 1, enter the operator information. This includes the name and contact details of the owner or operator, as well as the name of the on-site person in charge. You will need to provide copies of relevant certifications, such as food handler cards.
3. Proceed to Section 2 to fill out the temporary food event information. Specify the name of the booth, event location, dates, and times of operation.
4. For Section 3, list the menu items being offered. Provide details on how and where each item will be prepared, and indicate whether they are purchased prepackaged or prepared at the event.
5. Continue to Section 4 to provide details on booth construction. Specify the materials used for the floor and walls and include any overhead coverings.
6. In Section 5, describe your handwashing setup, including the method for heating water and materials available for handwashing, such as soap and paper towels.
7. Fill out Section 6, detailing the utensil washing set-up, including the method of washing and the type of sanitizer used. Include information on how water will be heated for this purpose.
8. Section 7 requires you to list your utility supply and disposal methods, including water sources, power supply, and trash disposal.
9. In Section 8, outline the equipment you will use at the temporary food establishment, providing details as necessary.
10. Complete Section 9 by detailing the food preparation processes. List each menu item and describe how it will be prepared, including thawing, temperature controls, and storage.
11. In Section 10, sketch the TFE floor plan. Indicate where equipment will be located, including cooking areas and customer service spaces.
12. Finally, review the certification statement, sign, and date the form. Check for any additional instructions or conditions related to your application.
13. Upon completion, you can save changes, download, print, or share the application form.

Start your application online today to ensure a smooth permitting process.