Get Food Production Record De Form 0121 - Gadoe

Filling out the FOOD PRODUCTION RECORD DE Form 0121 - Gadoe online is essential for documenting breakfast and lunch meals served in alignment with USDA meal patterns. This guide provides clear, step-by-step instructions to assist users in accurately completing the form.

Follow the steps to successfully complete the form online.

1. Click ‘Get Form’ button to access the FOOD PRODUCTION RECORD DE Form 0121 - Gadoe and open it in your preferred online editor.
2. Record the school name in the designated field, ensuring it reflects the institution responsible for the meal service.
3. Enter the date in the format of month, day, year (e.g., 10/10/15) to document when the meal service took place.
4. Indicate the day of the week by selecting M, T, W, TH, or FR to keep track of meal service days.
5. Select the appropriate grade group served during the meal, ensuring it complies with meal pattern requirements.
6. Record the number of planned meals, making sure to specify student and adult meals separately, including any additional options.
7. Capture the number of meals served, distinguishing between reimbursable and non-reimbursable meals along with the total meals.
8. List all menu items offered for the day, including any substitutions and ensuring all components meet the meal pattern guidelines.
9. Document the serving sizes for each menu item, indicating the size suitable for different grade groups if applicable.
10. Save your changes, and once completed, you can download, print, or share the form as required.

Begin filling out the FOOD PRODUCTION RECORD DE Form 0121 - Gadoe online today to ensure thorough documentation of meal services.