Get Menu For Week Of: Day 1: Day 2: Day 3: Day 4: Day 5: Breakfast - Dss Virginia

This guide provides a clear and comprehensive approach to filling out the Menu For Week Of form related to breakfast specifications. Users will find step-by-step instructions to ensure accurate completion of the form for meal planning.

Follow the steps to complete the breakfast menu form effectively.

1. Click ‘Get Form’ button to access the Menu For Week Of: form and open it for editing.
2. In the 'Menu for Week of' section, enter the specific week or date for which you are planning the meals.
3. For 'Day 1', fill in the breakfast items by selecting one option each for 'Juice or Fruit or Vegetable', 'Grains/Breads', and 'Milk'. Repeat this process for each subsequent day (Day 2, Day 3, Day 4, Day 5).
4. Consult the 'Meal Pattern' guidance to ensure portions align with recommended serving sizes for the relevant age groups.
5. In the 'AM Snack' section, select two options from the provided list, ensuring to adhere to recommended guidelines.
6. Complete the 'LUNCH or SUPPER' section by choosing appropriate options for meat, vegetables/fruits, grains, and milk, observing the serving sizes detailed in the guide.
7. In the 'PM Snack' area, as with the AM Snack, select two of the designated options.
8. Once all fields are filled out accurately, review the completed form for any errors or omissions.
9. Finalize your submission by downloading, saving, or printing the filled-out form as needed for your records.

Start filling out your Menu For Week Of: online today!