Get Waste Log

The Waste Log is an essential tool for tracking food waste in your facility. This guide will provide you with clear instructions on how to efficiently fill out the Waste Log online, ensuring that you capture all necessary information to minimize waste.

Follow the steps to accurately complete the Waste Log.

1. Click the ‘Get Form’ button to access the Waste Log and open it in your preferred online editor.
2. Enter the facility name in the designated field to identify your location for waste tracking.
3. Fill in the date to record when the waste occurred, ensuring this is noted accurately.
4. Document the weather conditions relevant to the date on the form, as environmental factors can impact food waste.
5. In the 'Notes/Special Events Today' section, provide any context or events that may have influenced food waste, such as special promotions or menu changes.
6. For each instance of waste, record the time of discard, the person who recorded the information, and the type of food waste on the respective fields.
7. Specify the number of portions discarded and the corresponding weight in either quarts or pounds, depending on what is convenient for your tracking.
8. After entering all necessary data, review the log for accuracy. You can then save changes, download, or print the completed form to keep records.

Start filling out your Waste Log online today and take the first step towards better food waste management.