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Get Food Vendor Application Your Name - Lowell
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How to fill out the Food Vendor Application Your Name - Lowell online
This guide provides detailed instructions for users looking to complete the Food Vendor Application for the Lowell Freedom Festival. By following these steps, you can ensure that you accurately provide all necessary information for your application.
Follow the steps to successfully complete your application
- Press the ‘Get Form’ button to access the application form and open it in your preferred editor.
- Begin by entering your personal details in the 'Your Name' and 'Company Name' fields. Ensure that your information is accurate and spelled correctly.
- Provide your current address in the 'Address' section, including street, city, state, and zip code to ensure proper communication.
- Fill in your contact information by entering your phone number and email address, which will be used for all correspondence related to the event.
- In the 'Type of food at your booth' field, specify the type of food you plan to serve, providing enough detail to give a clear understanding of your offerings.
- Indicate your participation times by checking the appropriate box to confirm whether you will be present from 11:00 am to 10:00 pm or from 11:00 am to 5:00 pm.
- Review the requirements for outdoor booth spaces, noting that you are responsible for supplying your own tents, tables, and chairs.
- Familiarize yourself with the cancellation policy and other important details regarding refunds and application acceptance.
- Complete the signature section at the end of the application, ensuring that you agree to the terms outlined, and print your name as well.
- Finally, review the payment checklist for optional services, calculate your total fees, and prepare the necessary payment, ensuring that your application is submitted by the registration deadline.
Complete your Food Vendor Application online to secure your spot at the Lowell Freedom Festival.
How much does a food service license cost in Virginia? Virginia state law requires that the test and license not cost more than $15, in order to make sure anyone working in a restaurant can afford to get certified.
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