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Get Cottage Food Operations (cfo) Self Certification Checklist - Sccgov
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How to fill out the Cottage Food Operations (CFO) Self Certification Checklist - Sccgov online
Filling out the Cottage Food Operations (CFO) Self Certification Checklist is an essential step for individuals looking to operate a cottage food business within Santa Clara County. This guide provides a clear and supportive approach to completing the checklist, ensuring you meet all the necessary requirements for compliance and safety.
Follow the steps to complete the checklist effectively.
- Press the ‘Get Form’ button to access the Cottage Food Operations Self Certification Checklist and open it in your preferred editing tool.
- Begin filling out your business details accurately, including the CFO Business Name, Owner Name, Address, City, and ZIP code.
- If your mailing address differs from your CFO address, provide the mailing address and corresponding city and ZIP.
- Record your email address, website (if available), and phone number for contact purposes.
- Next, focus on the Facility Requirements section. Confirm that your CFO is located in your private dwelling and that all food preparation occurs in your home kitchen.
- If additional storage will be utilized, state the specific rooms used exclusively for this purpose.
- Ensure compliance with zoning requirements and attach any necessary documentation from the City Planning office.
- In the Employee and Training Requirements section, verify if everyone handling CFO products has completed the ANSI approved food handlers card and attach copies of their certificates.
- Continue to fill out the Sanitation Requirements, affirming that kitchen equipment is clean and that food contact surfaces are washed and sanitized as needed.
- In the Food Preparation Requirements, confirm that handwashing facilities are available and state the source of your water supply, ensuring it meets health standards.
- Complete the final sections concerning labeling, ensuring you have submitted a clear copy of your food item labels for review.
- Once all sections are complete, sign the document, providing your printed name and the current date.
- Finally, save your changes, and prepare to download, print, or share the completed checklist as required.
Completing the Checklist online is an important step toward launching your cottage food operation; take action today!
California Department of Public Health (CDPH) does not permit or register Cottage Food Operations (CFO); however, we maintain the approved CFO foods list. A Cottage Food Operation can prepare and package certain non-potentially hazardous foods in a private home-kitchen.
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