Get 06/19/2014 Form K-30 Page 1 Of 1 Georgia Conditional Employee ...

The 06/19/2014 Form K-30 is essential for conditional employees and food employees in Georgia to report health-related responsibilities related to food safety. This guide provides clear, step-by-step instructions for completing the form online, ensuring compliance with food service regulations.

Follow the steps to complete the form accurately and efficiently.

1. Click the ‘Get Form’ button to obtain the form and open it in your digital workspace.
2. Review the agreement carefully to understand your responsibilities as a conditional employee or food employee regarding the reporting of specific symptoms.
3. In the section labeled 'I AGREE TO REPORT TO THE PERSON IN CHARGE,' fill in the symptoms you must report if you experience them, including diarrhea, vomiting, jaundice, and any infected cuts.
4. Provide dates of onset for any symptoms if applicable, ensuring all information is accurate.
5. In the section about future medical diagnosis, indicate if you have been diagnosed with any relevant conditions such as Norovirus or hepatitis A.
6. If you or a household member have been exposed to foodborne pathogens, make sure to disclose this in the respective section.
7. Print your name clearly in the 'Conditional Employee Name' and 'Food Employee Name' fields, signing each line accordingly.
8. Have the permit holder or representative sign and date the document in the appropriate section.
9. Once all sections are complete, save your changes. You can then download, print, or share the form as necessary.

Complete your documents online to ensure compliance and streamline your processes.