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Get Permit Checklist Application - Allegheny County Health Department - Achd
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How to fill out the Permit Checklist Application - Allegheny County Health Department - Achd online
This guide provides comprehensive instructions for completing the Permit Checklist Application for the Allegheny County Health Department online. It is designed to assist users of all experience levels in accurately filling out the required information to ensure a smooth application process.
Follow the steps to complete the Permit Checklist Application.
- Use the ‘Get Form’ button to obtain the Permit Checklist Application and open it in an online editor.
- Begin by entering the anticipated start and completion dates for construction in the designated fields.
- Complete all sections of the Plan Review Checklist, ensuring you print clearly. If any section does not apply, mark 'N/A' in the relevant box.
- Provide the facility name, contact telephone number, and email address in the respective fields.
- Fill in the facility address, zip code, and municipality or ward.
- Enter the owner's name, including the corporate name and president's name, followed by their contact information.
- Select the contact person and their title, then provide their contact details.
- Choose the appropriate business description from the options provided, ensuring you capture the number of seats or square footage as applicable.
- Indicate the Plan Review Fee amount owed, referring to the fee schedule and ensuring payment is made to the Treasurer of Allegheny County.
- On the water supply section, note whether the source is municipal or private and provide the necessary details accordingly.
- Complete the sewage disposal section by selecting the type of system and providing any required documentation.
- Fill out the plumbing information, ensuring that all plumbing is handled by a registered Master Plumber and is approved by the Health Department.
- Complete the sections regarding handwashing facilities, utensil washing, and storage, providing all necessary details.
- In the ventilation and refrigeration sections, provide detailed specifications and verify the use of NSF-standard equipment.
- Make sure to provide all required certifications, such as for Certified Food Protection Managers if applicable.
- Finally, review all information for accuracy. You can then save your changes, download, print, or share the completed form based on your needs.
Complete your Permit Checklist Application online today to ensure a timely and efficient processing experience.
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