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Get Application For Using Time In Lieu Of Temperature
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How to fill out the Application For Using Time In Lieu Of Temperature online
This guide will assist you in accurately completing the Application For Using Time In Lieu Of Temperature online. By following the outlined steps, you can ensure that all required information is provided clearly and accurately.
Follow the steps to effectively complete your application online.
- Click the ‘Get Form’ button to access the application and open it in your preferred online editor.
- Enter the establishment name in the designated field. For this application, you can input 'Burger King'.
- Provide the location address. As specified, input 'All Burger King Restaurants in NC'. Fill in 'Various' for the city and 'NC' for the state, leaving the ZIP code as 'Various'.
- Fill in the mailing address, which is the same as the physical location address: 'All Burger King Restaurants in NC', with 'Various' in both the city and ZIP code fields.
- In the contact person section, enter 'Ms. Mary Sandford' along with her title 'Mgr, Brand Protection'.
- Input the telephone number, which is '305-378-7917'.
- Enter the food product and its description. For this application, input 'Sliced, fully cooked ham' and then describe it as 'fully cooked sliced ham to be used on breakfast items and sandwiches'.
- Specify the procedures for handling the food. Summarize the given information about storing and serving the ham, ensuring all critical steps are included.
- Address the time and temperature controls. Indicate that the ham is received refrigerated (34 - 40 F) and detail the discard time practices.
- Include the labeling method, indicating that the two-hour discard time is marked on the pan or prep board.
- Document the service procedure or holding location, which is the condiment well of the sandwich prep board.
- Enter the disposal method for any leftover product, which is to discard in garbage after two hours.
- Agree to follow the stated procedures by checking the box that indicates consent.
- Sign and date the application, confirming your agreement to the outlined practices.
- After completing all fields, save your changes. You can then download, print, or share the form as needed.
Complete your Application For Using Time In Lieu Of Temperature online today.
Food Safety - Time/Temperature Control for Safety (TCS) Food Those items are known as TCS foods or Time/Temperature Control for Safety foods. A TCS food requires time and temperature controls to limit the growth of illness causing bacteria.
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