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USDA regulations protect and promote U.S. agricultural health, administer the Animal Welfare Act, carry out wildlife damage management activities, and ensure that America's agricultural exports are protected from unjustified trade restrictions.

Agricultural marketing covers the services involved in moving an agricultural product from the farm to the consumer. These services involve the planning, organizing, directing and handling of agricultural produce in such a way as to satisfy farmers, intermediaries and consumers.

Marketing Orders are a binding regulation for the entire industry in the specified geographical area, once it is approved by the producers and the Secretary of Agriculture. Marketing Agreements are only binding for those handlers that sign the agreement.

Marketing and Regulatory Programs (MRP) facilitates domestic and international marketing of U.S. agricultural products, protects U.S. plant and animal health, regulates genetically engineered organisms, administers the Animal Welfare Act, and carries out wildlife damage management activities.

The Agricultural Marketing Service's (AMS) mission is to create domestic and international marketing opportunities for U.S. producers of food, fiber, and specialty crops.

Agricultural marketing is a process that involves assembling, storage, processing, transportation, packaging, grading and distribution of different agricultural commodities across the country. The agricultural marketing system is a link between the farm and the non-farm sectors.

USDA organic certification indicates that a product has been grown and manufactured in a sustainable and safe way. It is a powerful way to set your product apart from competitors. Meanwhile, USDA meat, poultry, and egg certification signals that products are safe, sanitary, and properly labeled and packaged.

USDA: United States Department of Agriculture.