Get Anfp Discount Code

The Anfp Discount Code provides an opportunity for nutrition and foodservice professionals to benefit from membership in a leading professional organization. This guide will assist users in completing the form accurately and efficiently to ensure a smooth application process.

Follow the steps to successfully fill out the Anfp Discount Code online.

1. Click ‘Get Form’ button to obtain the form and open it in the editor.
2. Provide your personal information in the 'Applicant Information' section. This includes your name, title, home address, work phone number, and email address. Ensure that all fields are completed accurately.
3. Select your preferred mailing address by checking the corresponding box for either 'Home address' or 'Work address'.
4. Indicate your work setting by checking all applicable boxes that describe your current role in nutrition and foodservice. This can include options such as 'Nursing Home' or 'School Food Service'.
5. Choose the appropriate membership category from the options provided: Professional, Allied, or Pre-Professional. Each category has specific criteria and associated fees, so select the one that fits your qualifications.
6. Complete any additional fields required for the selected membership category, including education details such as school name, graduation date, and degree earned.
7. Review the important dues information concerning the membership year and billing cycles to understand your payment obligations.
8. Fill in the payment section. This includes selecting your payment method, entering credit card details if applicable, and providing the billing address. Ensure that all information is correct to avoid delays.
9. Sign and date the application at the bottom of the form to authorize and confirm your submission.
10. Once all sections are completed, save any changes, and consider downloading or printing a copy of the filled form for your records before submission.

Complete the Anfp Discount Code online today to take the first step towards benefiting from your professional membership.