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  • Form 79 012a 2

Get Form 79 012a 2

STATE OF CALIFORNIA DEPARTMENT OF FOOD AND AGRICULTURE Meat, Poultry and Egg Safety Branch 1220 N Street Sacramento, CA 95814 Phone: (916) 900-5004, Fax: (916) 900-5334 79-012A(2) (Rev 08/11) Registration.

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How to fill out the Form 79 012a 2 online

Filling out the Form 79 012a 2 is essential for anyone seeking to register as a transporter of inedible kitchen grease in California. This guide will walk you through each component of the form to ensure accurate and efficient completion.

Follow the steps to complete your registration application.

  1. Press the ‘Get Form’ button to access the form online and open it in your browser.
  2. Begin by entering the date at the top of the form. Make sure to use the current date when submitting your application.
  3. Fill in the name of your business in the designated field. Ensure that the name is clear and accurately reflects your registered business name.
  4. Provide your phone number for contact purposes. This should be the primary phone number for your business.
  5. Enter your mailing address. If your business location differs from your mailing address, specify it as requested.
  6. Complete the section for city, state, and zip code, ensuring all information is accurate and up to date.
  7. If applicable, provide your fax number to facilitate communication.
  8. Print or type the name of the owner of the business in the designated space.
  9. If the applicant or contact person differs from the owner, include their name in this section.
  10. For driver information, list the names and driver’s license numbers of all drivers. Use additional sheets if needed.
  11. In the section for vehicle license plate numbers, enter the details for each vehicle used for transporting grease.
  12. Indicate the type of grease you will be transporting by checking the appropriate box for 'Used Cooking Oil' or 'Interceptor/Trap Grease.'
  13. Provide the address and destination where the grease will be taken.
  14. Enter the printed name of the authorized representative and their title.
  15. Affix the signature of the authorized representative, confirming that all information is true and accurate.
  16. Remember to report any changes in your information to the Meat, Poultry and Egg Safety Branch within 15 days of an update.
  17. Once you have filled out all sections, you can save the changes, download, print, or share the form as required.

Take the next step in your registration process by completing the Form 79 012a 2 online today.

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© Copyright 1997-2025
airSlate Legal Forms, Inc.
3720 Flowood Dr, Flowood, Mississippi 39232
Form Packages
Adoption
Bankruptcy
Contractors
Divorce
Home Sales
Employment
Identity Theft
Incorporation
Landlord Tenant
Living Trust
Name Change
Personal Planning
Small Business
Wills & Estates
Packages A-Z
Form Categories
Affidavits
Bankruptcy
Bill of Sale
Corporate - LLC
Divorce
Employment
Identity Theft
Internet Technology
Landlord Tenant
Living Wills
Name Change
Power of Attorney
Real Estate
Small Estates
Wills
All Forms
Forms A-Z
Form Library
Customer Service
Terms of Service
Privacy Notice
Legal Hub
Content Takedown Policy
Bug Bounty Program
About Us
Blog
Affiliates
Contact Us
Delete My Account
Site Map
Industries
Forms in Spanish
Localized Forms
State-specific Forms
Forms Kit
Legal Guides
Real Estate Handbook
All Guides
Prepared for You
Notarize
Incorporation services
Our Customers
For Consumers
For Small Business
For Attorneys
Our Sites
US Legal Forms
USLegal
FormsPass
pdfFiller
signNow
airSlate WorkFlow
DocHub
Instapage
Social Media
Call us now toll free:
+1 833 426 79 33
As seen in:
  • USA Today logo picture
  • CBC News logo picture
  • LA Times logo picture
  • The Washington Post logo picture
  • AP logo picture
  • Forbes logo picture
© Copyright 1997-2025
airSlate Legal Forms, Inc.
3720 Flowood Dr, Flowood, Mississippi 39232