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Every commercial business in New York City is required to dispose of its waste, including recyclable materials, through a private carter. All businesses are required to recycle paper, corrugated cardboard, magazines, catalogs, newspapers and textiles (if textiles are over 10% of a business' waste).

You must place your items in the designated area (curb or alley) for them to be collected. If you have a large number of items, consider placing them out over several collection days. If your bulk items are infested with bed bugs, you must put a sign on them that says they have bed bugs.

NEW YORK (WABC) -- Starting Tuesday, restaurants and food-related businesses in New York City will have to use garbage cans with lids. Officials hope garbage cans with lids will help keep the rats away. It is one of several new city trash rules. On Monday, a new utensil rule went into effect as well.

Starting in March of 2024, all businesses in the five boroughs will have to use a solid trash can with a secure lid when throwing out garbage?no more black bags on the sidewalks. In August, the city started requiring all restaurants, bodegas and bars with food to use a trash can with a lid.

All businesses in NYC are required to recycle metal, glass, plastic, beverage cartons, paper and cardboard, and ensure to the best of their ability that these recyclable materials are properly handled by their private carter.

Food scraps are the only things you should send down the disposal. Keep other materials out, or you risk causing damage ? no paper, wood, glass or plastic.

Starting April 1, 2023, garbage can be taken out after 6 p.m. and must be in a secure container. Currently, garbage can be left out after 4 p.m. Bundled cardboard can be left next to the secure containers, and garbage bags can be left directly on the curb only after 8 p.m.