Follow the steps to fill out the Bio Data of Foreign Domestic Worker.

1. Click the ‘Get Form’ button to access the Bio Data of Foreign Domestic Worker form and open it in your preferred editor.
2. Begin with section A1, which contains personal information. Fill in the name of the foreign domestic worker, date of birth, place of birth, height, weight, nationality, residential address (if required), name of port or airport for repatriation, contract number (if applicable), religion, education level, number of siblings, marital status, and number of children.
3. Proceed to section A2, where you will document medical history and dietary restrictions. Indicate any allergies, past and existing illnesses including chronic ailments, physical disabilities, dietary restrictions, and food handling preferences.
4. In section A3, note any additional preferences like rest days and other remarks that may be relevant to the worker's employment.
5. Move on to section B1, where you will assess the skills of the foreign domestic worker. Indicate how the worker's skills were evaluated and provide qualitative observations or ratings based on their experience and willingness.
6. Fill in section C1 which contains overseas employment history, including dates of employment, country, employer, and work duties. If applicable, do the same for section C2 regarding employment history in Singapore.
7. In section C3, provide feedback from previous employers if obtained. Attach testimonials if possible.
8. Complete section D by noting the availability of the foreign domestic worker for interviews and how these can be conducted.
9. Finalize with section E, where remarks about the foreign domestic worker can be made, followed by the signatures of the helper, employment agency personnel, and confirmation by the employer.
10. After completing all sections, ensure to save your changes, download the form, print a copy, or share it as necessary.

Take the next step in your hiring process by completing the Bio Data Of Foreign Domestic Worker online today.